by Amy Lively | Jan 27, 2017 | How to Love Your Neighbor, Recipes |
If you’ve been waiting for the perfect excuse to love your neighbor, it’s coming up soon! On Sunday, February 5 at 6:30 PM EST on FOX, the New England Patriots will take on the Atlanta Falcons in Super Bowl LI. This is one day when everyone loves...
by Amy Lively | May 11, 2016 | Recipes |
This soup is simple and hearty, and very healthy! It’s vegan and can be made gluten-free, and I promise you won’t miss a thing. Serve with a salad and bread for a delicious meal. Amy’s Tuscan Bean Soup Saute in a large stock pot over...
by Amy Lively | May 4, 2016 | Recipes |
I met Joan through this ministry, and she often sends me endearing emails about her neighbors. She and her husband have chosen their home because of the needs of their immediate neighbors and their community. They are homeowners and landlords, active volunteers and...
by Amy Lively | Jun 23, 2015 | Not Quite Amish, Recipes |
I’m privileged to live a short drive away from Holmes County, Ohio, where tourist flock to visit genuine Amish farms and businesses. There are also many Amish families living near my community in Lancaster, Ohio – not to be confused with Pennsylvania Dutch...
by Amy Lively | Dec 23, 2013 | Not Quite Amish, Recipes |
I met this chewy, fudgy chocolate cookie with espresso and walnuts at the Firehook Bakery and Coffee House on Pennsylvania Avenue, just steps from the United States Capitol in Washington, DC. Thank you to the Washington Post for whittling down the original...
by Amy Lively | Nov 18, 2013 | Recipes |
Caprese Salad – with its ripe tomatoes, fresh mozzarella cheese and fresh basil – is one of my favorites. This recipe combines the same simple flavors in a warm dip served on crunchy baguette. Caprese Dip 8 oz. diced mozzarella cheese 1 cup diced tomatoes...
by Amy Lively | Feb 4, 2012 | Recipes |
Sarah served up these delicious scones the very first time she came to the Rosewood Neighborhood Cafe! Sarah’s Blueberry Scones In a large bowl, cream together: 2 cups all-purpose flour 1/3 cup sugar 2 teaspoons baking powder 1 teaspoon grated lemon peel 1/2...
by Amy Lively | Dec 6, 2010 | Recipes |
No one in my family likes this except me… but that’s OK, I can eat it all! In large bowl, combine until dissolved: 1 small pkg. Cherry Jell-O ¼ cup sugar 1cup boiling water Add: ¼ cup cold water 1 Tbl. lemon juice ½ small orange, ground 1 cup raw...
by Amy Lively | Dec 6, 2010 | Recipes |
Two-Bite Cranberry Puffs, Two Ways These savory or sweet cranberry puffs are wonderful during the holidays for brunch, tea, hors d’oeuvres, or dinner rolls. Everything up to baking can be prepared ahead and kept covered in the refrigerator or another cold...
by Amy Lively | Dec 6, 2010 | Recipes |
I don’t know what holds these cookies together, but Priscilla says they’re delicious! 1 cup creamy peanut butter 1 cup brown sugar 1 egg 1 teas. baking soda 1/2 cup chocolate chips Heat oven to 350 Blend all ingredients then stir in chocolate chip Drop on...